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Antioxidants in fruits and flowers seem to counteract harmful effects of microplastics, study shows 25/2/2025
(The Guardian) - Antioxidants that give fruits and flowers their vibrant colors seem to counteract some of the most dangerous reproductive system effects of exposure to microplastics, such as decreased fertility, and could ultimately be used in developing treatments, new peer-reviewed research shows.
 
 
 
 
 
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ان جميع مقالات ونصوص "البيئة والتنمية" تخضع لرخصة الحقوق الفكرية الخاصة بـ "المنشورات التقنية". يتوجب نسب المقال الى "البيئة والتنمية" . يحظر استخدام النصوص لأية غايات تجارية . يُحظر القيام بأي تعديل أو تحوير أو تغيير في النص الأصلي. لمزيد من المعلومات عن حقوق النشر يرجى الاتصال بادارة المجلة
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