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What to know about meat and cancer 27/10/2015
A WHO group says processed meat causes cancer, and red meat might as well.
 
A World Health Organization (WHO) group declared on Monday that processed meat, such as hot dogs and bacon, causes cancer and red meat may as well.
 
The determination was made by the International Agency for Research on Cancer (IARC), which is the arm of the WHO that gives recommendations based on cancer risk. The group, which included 22 scientists from 10 countries, evaluated the carcinogenicity of red and processed meat based on available research.
 
The group classified processed meat as carcinogenic to humans “based on sufficient evidence in humans that the consumption of processed meat causes colorectal cancer,” the agency said in a statement. They classified red meat as “probably” carcinogenic to humans due to limited evidence it causes cancer, and strong evidence that it supports a “carcinogenic effect.” The findings were published in the journal The Lancet Oncology.
 
 
 
 
 
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