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Environment and development AL-BIA WAL-TANMIA Leading Arabic Environment Magazine

 
Selected articles
 
Oil and Water: How can Arabs turn energy into food?
3/12/2014
Dr. Waleed K. Al-Zubari
Oil and Water: How can Arabs turn energy into food? Addressing water scarcity, both natural and human-induced, in the Arab region is considered one of the major and most critical challenges facing the Arab countries. ...more
Million Tree Campaign for Palestinian Farmers
10/11/2014
Mariam Al Jaajaa
The Million Tree Campaign (MTC) is a grassroots movement for food security designed to bolster Palestinian farmers’ ties to their land through large scale tree planting. The campaign is a program of the Arab Group for the Protection of Nature (APN), a non-profit organization established in 2003 to strengthen the capacity of the Arab peoples to sustain the region's natural resources and to gain sovereignty over them ...more
Enhancing Marginal Land Productivity in the Badia of Jordan
10/11/2014
Odeh Al-Meshan
The Badia is part of the Arab regions (defined as the semi-arid region of Jordan) and constitutes a significant part of Jordan and includes vast hyper-arid areas. As a result, the Badia has been defined based on aridity indices and is classified as a land for communal pastoral use (rangeland). It is situated in the eastern part of Jordan and is considered a home of the Bedu. ...more
Urban Agriculture in the Arab Region
10/11/2014
Salwa Tohmé Tawk and Shadi K. Hamadeh
The role of agriculture in urban areas is gaining recognition across the globe as a response to increasing urban poverty, food insecurity and scarcity of natural resources. The average world population living in urban areas is estimated to be 51 percent and the number of urban poor is quickly growing. ...more
The Green Morocco Plan: An Innovative Strategy of Agricultural Development
10/11/2014
Mohamed Badraoui
In Morocco, agriculture is a strategic sector, economically and socially. It plays major roles in terms of food security and nutrition, supply for agro-industry, employment, integration into the international markets, stabilization of populations in rural areas, and sustainable development. ...more
Improving socio-economic status of the youth for enhanced household food security: Islamic Development Bank Initiative
11/10/2014
Nur Abdi
The recent economic growth in the MENA Region has not created the required number of jobs to absorb the growing labor force and unemployment, especially among the youth – a critical challenge the MENA region is faced with. ...more
Scooter pollution
2/9/2014
Imad El Haddad
Scooter pollution Despite making up only a small proportion of traffic in many cities, scooters are responsible for a major part of air pollution, according to a new study by researchers from across Europe ...more
Edible Oil: Food Security in the Gulf
2/9/2014
Rob Bailey
For governments in the region, the most beguiling food security objective is that of self-sufficiency. However it remains elusive, as the Gulf countries’ long but inefficacious history of agricultural support demonstrates. ...more
Singapore, a city in a garden
2/9/2014
Meryl Haddad
Stepping into Singapore for the first time, you will encounter a sweltering wall of heat and humidity. Only fair, as this tiny island state is a lush, tropical city brimming with greenery. ...more
Counting the costs of energy, water and food consumption in the Gulf
30/4/2014
Glada Lahn
Counting the costs of energy, water and food consumption in the Gulf he Gulf region is a test case for one of the most serious questions of our time; how can we turn around damaging models of resource use when they are so ingrained in our economies and societies? The six countries of the Gulf Cooperation Council are often painted as a miracle made possible by oil wealth: grand designs and profligate consumers in land scarce in fertile soil and rainfall. But the urban sprawl, leisure developments and industrial complexes that have sprung up in the last 40 years are devouring the resources below ground at an increasing rate. ...more
 
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